Thanks!
Thanks to the many new and current customers attending our fall/winter open house this weekend! We sampled chili, soup, sausage sliders and feta-style and cream cheeses soon to be available. We also got great feedback re: additional items our customers would like to see at Market! Visit us in future weeks: Fridays from 8-6 and Saturdays from 8-3.
NOTE THANKSGIVING WEEK HOURS: Wed 11/24, 8-6 and Fri 11/26, 8-6 — closed Saturday!

My first visit to PRFE was to the open house last week and I’m so glad I heard about it. I am now totally hooked on the Himalayan Grain blend, feta-style cheese and the Arkansas blacks (I’ve never had a more flavorful, wonderfully crisp apple!) I’ll be back this weekend to pick up my cheese and who knows what else!!
Is this my tomato choppin’/seed plantin’ buddy??? Thanks again for coming out, Darling!!! K